Grilled Cod

Limited availability: Available Friday 11:00 AM - 09:00 PM

• $12.95

Chimichurri Salmon

Grilled salmon filet topped with chimichurri sauce, served open-faced with a corn tortilla, avocado, tomato, romaine, topped with chipotle sour cream and cilantro

• $14.00

Salmon Dinner

Served over sautéed spinach with light lemon sauce.

• $18.99

Baked Haddock

Served w/ coleslaw & choice of potato Limited availability: Available all day Friday

• $22.99

Baked Cod

For a healthier option, we offer 4 Cod fillets, seasoned and baked to perfection. Limited availability: Available Friday 11:00 AM - 10:00 PM

• $16.95

House Salad

Iceberg lettuce with cucumber, tomato, mushrooms, red onion, and choice of dressing.

• w/ grilled shrimp

Caesar Salad

Romaine lettuce, parmesan cheese, croutons, and a Ceasar Salad dressing on the side.

• w/ grilled shrimp

Irish Greens

Mixed Baby Greens topped with Gorgonzola cheese, walnuts, and red onion. Tossed in a balsamic vinaigrette dressing.

• w/ grilled shrimp

Seasonal Salad

Mixed greens with pears, golden raisins, bleu cheese and walnuts. Served with balsamic vinaigrette dressing on the side.

• w/ grilled shrimp

8 oz Baked Cod Dinner

Limited availability: Available Friday 04:30 PM - 07:30 PM

• $13.00

Baked or Fried Cod

Limited availability: Available all day Friday

• $14.95

Broiled Cod

8 oz Broiled Icelandic cod, tartar & lemon.

• $15.00

Gluten Free Fish Fry

3 Pieces of Icelandic cod served with your choice of potato Limited availability: Available all day Friday

• $15.50

Gluten Free Perch Fry

Lake Perch served with your choice of potato Limited availability: Available all day Friday

• $17.50

Fresh Salmon

Delicate fillet served on a bed of angel hair pasta with a creamy dill sauce. Limited availability: Available all day Tuesday - Thursday and Saturday

• 6 oz ‐ $17.00

Caesar Salad

A bed of romaine lettuce in a Caesar dressing with grated parmesan cheese, croutons, tomato and eggs.

• With 6 Grilled Shrimp ‐ $18.00
• With Baked Fresh Salmon ‐ $19.00

Cobb Salad

A bed of mixed greens with egg, red onion, bleu cheese, bacon and avocado, your choice of dressing.

• With 6 Grilled Shrimp ‐ $18.00
• With Baked Fresh Salmon ‐ $19.00

Greek Salad

A bed of mixed greens with kalamata olives, red onion, feta cheese, tomato, cucumber & a side of balsamic. Limited availability: Available all day Tuesday - Thursday and Saturday

• With 6 Grilled Shrimp ‐ $18.00
• With Baked Fresh Salmon ‐ $19.00

Shrimp & Pasta

Pasta with 6 Grilled Shrimp Limited availability: Available all day Tuesday - Thursday and Saturday

• Regular ‐ $24.00
• Gluten Free ‐ $26.00

Grilled Salmon

Atlantic salmon served with roasted red potatoes, fresh vegetables, and lemon butter sauce

• $14.00

The Cali Bowl

Your choice of protein with grape tomatoes, shredded carrots, cucumbers, drizzled with Sriracha-lime aioli & topped with fresh avocado, toasted sesame seeds & scallions. Served with a side of sesame soy sauce.

• w/ Seared Ahi Tuna ‐ $15.00
• w/ Beer-battered Shimp ‐ $14.00

Poor Man's Lobster

Baked cod, drawn butter, lemon Limited availability: Available all day Friday

• $14.95

Shrimp Cocktail

Poached gulf shrimp, shredded iceberg, cocktail sauce, Louis dressing, lemon wedge, parsley

• $11.95

Grilled Shrimp

Twenty grilled shrimp lightly seasoned and skewered. Served with cocktail sauce. Available Cajun style! Limited availability: Available Sunday 11:00 AM - 11:00 PM | Monday - Saturday 11:00 AM - 12:00 AM

• $9.00

Shrimp Soup

Half pound of shrimp, fresh avocado and pico de gallo in light tomato broth

• Bowl ‐ $12.95
• Cup ‐ $8.45

Sautéed Shrimp

• $18.95

Grilled Chicken & Shrimp

• $21.95

Grilled Skirt Steak & Shrimp

• $27.95

Broiled Australian Seabass

Sautéed fresh baby spinach, white rice, bell peppers, onion, cilantro lime butter sauce

• $17.45

Broiled Atlantic Salmon Enchipotleado

Chipotle cream sauce, red rice, pico de gallo

• $18.95

Black Bean & Shrimp Enchiladas

Shrimp and black beans in corn tortillas, red or green sauce, cheese, sour cream, lettuce, pico de gallo

• $16.45

Clete's Spanglish Shrimp

Shrimp

• $18.95

Mister Molcajete

Shrimp, Steak, Chicken

• $27.95

Chipotle & Tequila Shrimp (3)

Shrimp sautéed with chipotle peppers, onion, garlic, tomato, tequila, Monterey and Chihuahua cheese, fresh cilantro, RBT.

• $14.95

New Orleans BBQ Butter Shrimp Tacos (3)

Local spicy sausage, bell peppers, onions, New Orleans BBQ Butter, tomato relish, cilantro, RBT

• $13.95

Blackened Grouper (2)

Avocado, cilantro, pico de gallo, sriracha aioli, RBT

Baked Cod

Three cod loins, lightly buttered and seasoned to your liking with drawn butter or tartar sauce. Choose lemon pepper & paprika, cajun, or zesty blend Limited availability: Available all day Friday

• $11.00
• Additional Piece ‐ $4.00

Saz's Tavern Famous Fish Fry

Available Fridays only – three pieces of Miller High Life Beer Battered cod or baked cod with rye bread, coleslaw, and choice of sour cream & chive fries or potato pancakes Limited availability: Available all day Friday

• $15.50

Perch

Limited availability: Available Wednesday and Friday 11:00 AM - 10:00 PM

• Lunch ‐ $11.50
• Dinner ‐ $15.00

Walleye

Limited availability: Available Wednesday and Friday 11:00 AM - 10:00 PM

• Lunch ‐ $11.50
• Dinner ‐ $15.00

Grouper

Limited availability: Available Wednesday and Friday 11:00 AM - 10:00 PM

• Lunch ‐ $9.75
• Dinner ‐ $12.25

Combo Dinner

Choice of 2 - Perch, Walleye or Grouper Limited availability: Available Wednesday and Friday 11:00 AM - 10:00 PM

• Lunch ‐ $12.50
• Dinner ‐ $15.75

Super Combo

Perch, Walleye & Grouper Limited availability: Available Wednesday and Friday 11:00 AM - 10:00 PM

• Lunch ‐ $15.00
• Dinner ‐ $18.00

Grouper Fingers

Tartar Sauce and lemon Limited availability: Available Wednesday and Friday 11:00 AM - 10:00 PM

• $7.25

Baked Cod Loin

3 center cut fillets, lightly seasoned and baked Limited availability: Available all day Friday

• $17.00

Shrimp Cocktail

• $20.00

1 lb Crab Legs

Split

• $62.00

Baked Cod

Light and flaky Atlantic cod fillet seasoned with smoky paprika, butter and lemon juice, topped with fried capers and a side of drawn butter with choice of side - gluten-free available Limited availability: Available all day Friday

• $16.00

Clam Chowder

Creamy chowder with sea clams, potatoes, celery, onions and thyme served with oyster crackers. Limited availability: Available all day Friday

• Cup ‐ $5.00
• Bowl ‐ $7.00

Ahi Tuna Steak

Single or twin 6 oz. Ahi tuna steak(s) seasoned and grilled to your liking. Or try it blackened for $1. Limited availability: Available Sunday 10:00 AM - 02:00 PM | Monday - Saturday 11:00 AM - 10:00 PM

• Single 6 oz. ‐ $16.00
• Single 6 oz. Blackened ‐ $17.00
• Twin 6 oz. ‐ $24.00
• Twin 6 oz. Blackened ‐ $25.00

"All You Can Eat" Baked Icelandic Cod

Limited availability: Available all day Friday

• $13.75

Shrimp Cocktail

5 jumbo shrimp with cocktail sauce

• $12.00

Shrimp Boat

10 jumbo shrimp with cocktail sauce

• $19.00

Baked Tilapia

Served with a baked potato and grilled vegetables

• $21.00

Whitefish Fillet

Boneless and skinless, broiled to perfection then lightly finished with Spanish paprika. Served with our own famous tartar sauce Limited availability: Available all day Sunday, Tuesday - Thursday, and Saturday

• Lunch ‐ $17.00
• Dinner ‐ $29.00

Scallops

Jumbo sea scallops pan seared in olive oil until golden brown. Served with spritz of fresh lemon Limited availability: Available all day Sunday, Tuesday - Thursday, and Saturday

• Lunch ‐ $19.00
• Dinner ‐ $31.00

Baked Cod

An 8oz filet Limited availability: Available all day Friday

Broiled Tilapia

Served with Rice and Vegetables Limited availability: Available all day Friday

• $14.95

Shrimp Cocktail

Six large boiled shrimp, lemon wedges and a side of cocktail sauce

• $13.95

Atlantic Salmon

Lightly seasoned hand-cut salmon filet with a cucumber-dill sauce. Served with fresh vegetables and rice pilaf.

• 8 Oz. ‐ $29.99

King Crab Legs

Steamed, split Alaskan King Crab legs served with drawn butter, fresh vegetables and your choice of side dish.

• Mkt Price

Twin Tails

The premier seafood experience. Two 8oz Maine lobster tails broiled and served with drawn butter, fresh vegetables, and your choice of side dish.

• Mkt Price

Shrimp Cocktail

The supper club staple served with jumbo shrimp and our traditional cocktail sauce.

• $15.99

Spinach Salad

Served with sliced red onion, bacon, hard-boiled egg, and topped with hot bacon dressing.

• w/ Shrimp ‐ $15.99
• w/ Atlantic Salmon ‐ $18.99